Cottage Cheese Pizza Recipe From Richard Blais | Recipe

Pizza dough has never been easier—or faster—thanks to Chef Richard Blais' genius combination of cottage cheese and self-rising flour.

"This is one of my favorite recipes—it's kind of a kitchen hack, and we're going to make our pizza dough using cottage cheese and self-rising flour. That's the key to this. I know this recipe sounds crazy, but it's delicious! It's not a traditional pizza crust, but your kids won't know the difference. You can top them however you'd like, but I made one traditional and one with BBQ chicken," says Chef Blais.

Richard also uses the magic of cottage cheese to make fluffy pancakes and a super-easy (and pillow-y) gnocchi.

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